MOTHER’S DAY SUNDAY LUNCH

SUNDAY MARCH 31st - 12.30-4.30

STARTERS

PRAWN COCKTAIL - in homemade marie rose sauce, baby gem lettuce, cherry tomatoes - with brown bread and butter - £6

TOMATO SOUP (V) - with white or brown bread and butter  - £4

ARDENNES PATE - coarse pork and pork liver pate, with toast and onion marmalade - £5

SMOKED SALMON TERRINE - layered terrine of smoked salmon, dill and cream cheese, with toasted ciabatta and a lemon wedge - £6.50

MAINS

ROAST BEEF (K)- Buckmoorend topside, seasonal veg, cauliflower cheese, homemade Yorkshire pudding, roast potatoes, gravy - £12.50

ROAST LOIN OF PORK (K) - Buckmoorend pork, stuffing, crackling, seasonal veg, cauliflower cheese, homemade Yorkshire pudding, roast potatoes, gravy - £12.50

LAMB SHANK - mint sauce, seasonal veg, cauliflower cheese, homemade Yorkshire pudding, roast potatoes, gravy - £14.50

FISH PIE - smoked haddock, salmon, prawns and fish of the day, topped with mashed potatoes and cheese, with seasonal vegetables and parsley sauce - £11

PIE OF THE DAY - with roast potatoes and seasonal vegetables and gravy - please ask your server for details - £12

COTTAGE PIE / VEGGIE COTTAGE PIE (V) - homemade Buckmoorend minced beef ragu (or lentil ragu) topped with mashed potatoes and cheese, with seasonal vegetables and gravy - £11 / £10

DESSERTS

HOMEMADE CHOCOLATE PROFITEROLES - choux pastry filled with chantilly cream, covered with chocolate sauce - £5

CHOCOLATE  BROWNIE  - homemade chocolate brownie with a warm chocolate sauce - with custard or ice cream - £5

STICKY TOFFEE PUDDING - homemade classic with butterscotch sauce - with custard or ice cream - £5

FRUIT CRUMBLE - homemade shortbread and rolled oat crumble of the day - served with ice cream, or custard - £5

ICE CREAM & SORBET  - vanilla, chocolate, strawberry, raspberry ripple, honeycomb caramel ripple, sorbet - served with shortbread - £4

LEMON & ORANGE POSSET - a citrus and cream dessert - served with shortbread - £5

CHEESE BOARD - selection of cheeses, crackers & homemade chutneys - £8

TUESDAY - SATURDAY

12noon - 2.45pm and 6pm - 8.45pm

STARTERS
 
MAIN COURSES / SOME DISHES AS CHILDRENS PORTIONS (K)
DESSERTS - £5